Direct beef selling

Our farm is specialized in the breeding of charolais beef. It is the principal branch of the production. The 204 cows are fatted with feed produced on the farm (pasture, hay, silage of grass). The meat is absolutely free from GMO (genetically modified organisms).

Direct selling

The meat is vacuum packed. It is sold by packet of 12, 15 or 20 kilos. Each packet is composed of a choice of pieces allowing you to cook varied. The farm (see below) is certified biological. It guarantees you meat of higher quality produced with the respect to the nature.

Each packet is labelt detailed with indications on the producer, the description of the piece, the number of the packet, the date of packing, the weight, etc. The meat can be preserved perfectly in the freezer during a few months.

Pieces of meet

to grill

to roast

to braise

to boil

Nr	Description	Preparation
1	Gîte
2	Rond de gîte
3	Gîte à la noix
4	Araignée
5	Mouvant
6	Rond de tranche
7	Plat de tranche
8	Tende de tranche, Poire, Merlan
9	Aiguillette Baronne
10	Onglet
11	Hampe
12	Bavette d'aloyau
13	Bavette de flanchet
14	Flanchet
15	Plat de côte
16	Tendron, Milieu de poitrine
17	Macreuse à bifteck
18	Jumeau à bifteck
19	Jumeau à pot-au-feu
20	Paleron
21	Macreuse à pot-au-feu
22	Gros bout de poitrine
23	Collier
24	Basse côte
25	Côte, Entrecôte
26	Faux filet
27	Filet
28	Rumsteck

Retail price 2006

- Packet 12, 15 or 20 kg
- Beef bio 11 euros per kg
- Veal bio 12 euros per kg